Menu

Our philosophy at Ocean Ale House is to create a menu with as many house made and farm grown ingredients as possible. Our seasonally inspired, spontaneous interpretations are made to order from our cooks and creators Daniel, Jayro, And Cornellio.

“Live now; make now always the most precious time. Now will never come again.” Jean-Luc Picard

Specials

Tarragon Chicken Salad Sandwich 14
White Meat, Lemon, Celery, Tarragon, Mayo, Lettuce, Cucumber, Rosalind Sourdough

Smoked Salmon Salad Sandwich 16
House Smoked Salmon, Dill, Lemon, Mayo, Cucumber, Lettuce, Rosalind Sourdough

Egg Salad Sandwich 10
Chive, Parsley, Brown Mustard, Mayo, Cucumber, Lettuce, Rosalind Sourdough

Garlic Bread 8
Compound Garlic Butter, Rosalind Sourdough, Parmesan

Santa Maria Tri Tip Sandwich 22
Spicy Santa Maria Salsa, Smoked Tri Tip, Parmesan, Garlic Rosalind Sourdough

Kale Caesar Salad 14
White Anchovy, Onion, Creamy Caesar Dressing, Parmesan, Toasted Rosalind Sourdough 

Sandwiches

 Modifications:

American, Aged Cheddar Blend, Roquefort 3, 
 Bacon 3, Chicken Egg 3, Double Meat 4

 Bacon Cheeseburger Sandwich 18
Cheddar, Applewood Bacon, Carm Onion, Lil’ Gem Shredduce, Pub Sauce, Rosalind Sourdough

Patty Melt 16
Beef Patty, Cheddar Blend, Grilled Onions, Pub Sauce, Butter Toasted
Rosalind Sourdough, Side Pickles

Crispy Chicken Sandwich 18
Vodka Mochiko Rice Batter, Kosher Dill Pickles, Lil’ Gem Shredduce, Herb Mayo, Rosalind Sourdough

Mushroom Melt 18
Far West Fungi, Aged Cheddar Blend, Caramelized Onion, Haro Herbs, Sunny Side Egg, Rosalind Sourdough

Kids Burger 10
Beef Patty and Toasted Rosalind Sourdough

 Sides

Fried Potato 9
Hand Cut Crispy Russet Potato, Aioli