Menu
Our philosophy at Ocean Ale House is to create a menu with as many house made and farm grown ingredients as possible. Our seasonally inspired, spontaneous interpretations are made to order from our cooks and creators Daniel, Jayro, And Cornellio.
“Live now; make now always the most precious time. Now will never come again.” Jean-Luc Picard
Specials
Tarragon Chicken Salad Sandwich 14
White Meat, Lemon, Celery, Tarragon, Mayo, Lettuce, Cucumber, Rosalind Sourdough
Smoked Salmon Salad Sandwich 16
House Smoked Salmon, Dill, Lemon, Mayo, Cucumber, Lettuce, Rosalind Sourdough
Egg Salad Sandwich 10
Chive, Parsley, Brown Mustard, Mayo, Cucumber, Lettuce, Rosalind Sourdough
Garlic Bread 8
Compound Garlic Butter, Rosalind Sourdough, Parmesan
Santa Maria Tri Tip Sandwich 22
Spicy Santa Maria Salsa, Smoked Tri Tip, Parmesan, Garlic Rosalind Sourdough
Kale Caesar Salad 14
White Anchovy, Onion, Creamy Caesar Dressing, Parmesan, Toasted Rosalind Sourdough
Sandwiches
Modifications:
American, Aged Cheddar Blend, Roquefort 3,
Bacon 3, Chicken Egg 3, Double Meat 4
Bacon Cheeseburger Sandwich 18
Cheddar, Applewood Bacon, Carm Onion, Lil’ Gem Shredduce, Pub Sauce, Rosalind Sourdough
Patty Melt 16
Beef Patty, Cheddar Blend, Grilled Onions, Pub Sauce, Butter Toasted
Rosalind Sourdough, Side Pickles
Crispy Chicken Sandwich 18
Vodka Mochiko Rice Batter, Kosher Dill Pickles, Lil’ Gem Shredduce, Herb Mayo, Rosalind Sourdough
Mushroom Melt 18
Far West Fungi, Aged Cheddar Blend, Caramelized Onion, Haro Herbs, Sunny Side Egg, Rosalind Sourdough
Kids Burger 10
Beef Patty and Toasted Rosalind Sourdough
Sides
Fried Potato 9
Hand Cut Crispy Russet Potato, Aioli